wask code
Author: Heather Richman

25 Jun ‘18

6 Benefits of Nonprofit Branding

25 Jun ‘18

In: Branding & Visual Design, Los Angeles, Marketing, Nonprofit Resources, / By: Heather Richman / 0 Comments

It might seem like the words "nonprofit" and "branding" don't belong in the same sentence. After all, shouldn't nonprofits be entirely focused on their mission and serving their constituents? And,...

read more

14 May ‘18

Everyday Nonprofit Branding – It’s fun to stay at the YMCA

14 May ‘18

In: Branding & Visual Design, Case Study, Inspiration, Marketing, Nonprofit Resources, / By: Heather Richman / 0 Comments

I've been taking my daughter to swim classes at our local YMCA over the past few months. As an incessant visual communications person (even on my weekends as...

read more

10 May ‘18

United State of Women Summit – A Ripe Recap

10 May ‘18

In: Branding & Visual Design, Case Study, Inspiration, Los Angeles, Marketing, / By: Heather Richman / 0 Comments

Ripe Media was honored to be one of the exhibitors at this year's USOWS in Los Angeles. It was equally humbling and invigorating to be among the most...

read more

10 Jun ‘15

Explorations in Daily Design & Marketing Follies

10 Jun ‘15

In: Branding & Visual Design, Business, Los Angeles, Marketing, / By: Heather Richman / 0 Comments

As a Creative Director, out in the world, I’ve developed a habit of perpetually taking in and subconsciously redesigning or rethinking almost all that I see. Often I come across...

read more

26 Oct ‘12

Landing pages & why graphic designers should give a hoot

26 Oct ‘12

In: Branding & Visual Design, / By: Heather Richman / 0 Comments

In  the hierarchy of overall respect in the design world, landing pages would probably be near the bottom with our friends the blinking "buy now" button and the mailing labels...

read more

4 Oct ‘12

The Ingredients of a Top Notch Designer: How Do You Spot One?

4 Oct ‘12

In: Branding & Visual Design, / By: Heather Richman / 0 Comments

While watching one of my favorite foodie shows, Chopped on the Food Network, it occurred to me how amazing it was that these talented chefs seem to immediately know what...

read more